You are here Home » Food » Soy Free Thai Vinaigrette Dressing Recipe

Soy Free Thai Vinaigrette Dressing Recipe

Disclosure: This post may contain affiliate links from which I earn a commission.

A healthy, vegan, gluten-free recipe for a Thai vinaigrette dressing. It is soy-free and dairy-free.
No Soy and Lovin’ It Tasty Thai Vinaigrette Dressing Recipe

List of 18 Soy-Free Salad Dressing Ingredients

I adore the Soy Free Thai Vinaigrette Dressing Recipe I’ve created for you in this post. It is can be a challenge to find soy-free bottled dressings. Making your own dressing for your favorite salad is a tasty answer to that problem. It takes less than 8 minutes to whip up a dressing. Below is a list of my absolute favorite soy-free ingredients that work in all types of salad dressings.

No Soy and Lovin’ It Tasty Thai Vinaigrette Dressing Recipe

Soy-Free Salad Dressing Ingredients

Asian Vinaigrette Dressing Recipe

Asian salad dressings are light, spicy, and delicious. I love them but have been struggling for years to find a Thai-inspired dressing at a restaurant without soy and rice vinegar. Make your own in under 8 minutes! You will love the super tasty Soy Free Thai Vinaigrette Dressing Recipe as it has a homemade spice seasoning mix that is quite delicious. Make it in advance to save time. This will impress your guests.

Other Uses For Thai Vinaigrette Dressing

The No Soy and Lovin’ It Tasty Thai Vinaigrette Dressing Recipe is yummy over stronger greens like kale and shredded cabbage. It saves well for up to a week in the refrigerator.

How To Meat Marinade

This super-flavorful Soy Free Thai Vinaigrette Dressing recipe works doubly well as a chicken or fish marinade. Place raw chicken or fish in a glass baking dish, pour the dressing over the top, cover, and let marinade between 4 hours to overnight.

Easy Lettuce Wrap

To make an 8 Minute or Less to prep Asian lettuce wrap, tear up a rotisserie chicken, chop some cabbage, carrots, or onions, wrap in lettuce leaves, then drizzle this dressing over it all. Yum!

No Soy and Lovin’ It Tasty Thai Vinaigrette Dressing Recipe

No Soy and Lovin’ It Tasty Thai Vinaigrette Dressing Recipe

Shawna Coronado
A healthy, vegan, gluten-free recipe for a Thai vinaigrette dressing. It is soy-free and dairy-free.
No ratings yet
Servings 3
Calories 146 kcal

Ingredients
 
 

Instructions
 

  • Blend ingredients togetherin food processor or use a mortar and pestle
  • Serve drizzled over salad or as a marinade. Works great on salads made from stronger flavored greens due to the strong flavors in the dressing recipe
  • Serve immediately, but will store for a few days if refrigerated

Nutrition

Calories: 146kcalCarbohydrates: 7gProtein: 2gFat: 13gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gSodium: 229mgPotassium: 124mgFiber: 1gSugar: 1gVitamin A: 33IUVitamin C: 3mgCalcium: 13mgIron: 1mg
Tried this recipe?Let us know how it was!

Similar Posts

Leave a Reply

Your email address will not be published.

Recipe Rating